Volume 12 | Issue 2 | April

 Abstract

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Online Shopping, Customer satisfaction, factors attracting customers.

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Creative Commons Attribution 4.0 and The Open Definition

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Abstract :The extensive use of technology has tremendous need of secure authentication techniques which can not be stolen,lost or shared amongst networks.To overcome this challenge Biometrics has been developed based on very safe input methods. This paper reviews basic biometric authentication techniques and its applications.the purpose of this paper is to study various techniques that uses human physical characteristics as a input to secure the process of sharing information across networks.

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Creative Commons Attribution 4.0 and The Open Definition

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Key words :Biometric Authentication, Recognition,Biometric data

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Creative Commons Attribution 4.0 and The Open Definition

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A lower respiratory tract infection (LRTI) develops when the lungs, specifically the lower airways, become infected. Viruses are the most common cause of this infection. Oseltamivir is an antiviral, neuraminidase inhibitor that inhibits the influenza virus's neuraminidase, an enzyme required for viral replication, in a strong and selective manner. Oseltamivir shortens the length of symptoms by 0.5 to 3 days by reducing the duration of shedding and the virus titer. Oseltamivir inhibits the neuraminidase enzyme, which is expressed on the viral surface. The enzyme promotes release of virus from infected cells and facilitates viral movement within the respiratory tract. Thus, Oseltamivir is beneficial in reducing the clinical failure, rehospitalization and in reducing mortality rates in LRTI conditions. Oseltamivir is having lesser chances of producing neuropsychiatric disorders comparing to other drugs for LRTI in flu related conditions. In children, oseltamivir is beneficial in preventing complications from influenza A (particularly H1N1). Oseltamivir also cuts the length of influenza by 36 hours on average, with nausea and vomiting being the most common side effects. As a first-line therapy for H1N1, the World Health Organization recommends oseltamivir. These findings back with current guidelines to start antiviral treatment as soon as possible after admission in hospitalized patients with confirmed or suspected influenza. Thus the review provides the information on the safety and effectiveness of Oseltamivir drug treatment in pediatric population with LRTI conditions.

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Creative Commons Attribution 4.0 and The Open Definition

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Oseltamivir, LRTI, Pediatrics, influenza, prescribing pattern

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

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Overview on Coronavirus, IL-6, D-Dimer, Crp, Genetic Morphology

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Creative Commons Attribution 4.0 and The Open Definition

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Creative Commons Attribution 4.0 and The Open Definition

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Ardunio; Heart rate; body temperature

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Creative Commons Attribution 4.0 and The Open Definition

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Toddlers are children between ages 1 to 3 years. This age is the time of great cognitive, emotional and social development. During this time nutrition plays an important role for the development of the toddler. Giving handful nutrients in a plate is a great challenging situation for the parents. Paushtik Medhya Appam is a nutritional Ayurveda recipe with balanced nutrients for the toddlers. The recipe consists of Shali, Mudga, Kharujura, Vatamam, Mandukaparni leaves and Chakramuni leaves prepared in the form of appam (Pancake) and given to the toddlers as a breakfast. This recipe is rich in carbohydrates, proteins, and iron, calcium which make the toddler active and attentive throughout the day. This recipe helps in brain development and provides all nutrients required in this age. In Ayurveda toddler is classified under Bala Avastha. This stage is considered as Aparipakva stage where various body organs are not developed fully, there is incomplete strength in the body and predominance of Kapha in the body.

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Creative Commons Attribution 4.0 and The Open Definition

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; Ayurveda, Nutritional recipe, Bala avastha, Aparipakva stage

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Creative Commons Attribution 4.0 and The Open Definition

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Vehicular cloud computing (VCC) is composed of multiple distributed vehicular clouds (VCs), which are formed on-the-fly by dynamically integrating underutilized vehicular resources including computing power, storage, and so on. Existing proposals for identity-as-a-service (IDaaS) are not suitable for use in VCC due to limited computing resources and storage capacity of onboard vehicle devices. In this paper, we first propose an improved ciphertext-policy attribute-based encryption (CP- ABE) scheme. Utilizing the improved CP-ABE scheme and the permissioned block chain technology, we propose a lightweight and privacy-preserving IDaaS architecture for VCC named

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Creative Commons Attribution 4.0 and The Open Definition

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Vehicular cloud computing, identity-as- a-service, privacy-preserving, attribute-based encryption, blockchain.

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Creative Commons Attribution 4.0 and The Open Definition

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This work aimed to manufacture clarified rice beer and determine various phytochemicals and antibacterial activity. Tannins, flavonoids, terpenoids, steroids, phenols, carbohydrates, reducing sugars, and proteins were assessed using several qualitative tests, as well as a quantitative examination of titratable acidity, pH, and alcohol estimate. Both a college and a commercial laboratory participated in the study. The laboratory tests revealed flavonoids, phenols, carbs, and reducing sugars. GC testing at Nasik's RAP Institute revealed a 6.4 percent alcohol level, using ethanol as a baseline. According to various research articles, tests were performed in the lab.

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rice beer, phytochemicals,antibacterial activity, RAP,GC.

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Creative Commons Attribution 4.0 and The Open Definition

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Tanzanian hospitals suffer from underfunding and poor management

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: The numerous types of spore-forming microbes involved in the rotting of various cooked and uncooked foods are discussed in this article. In low-corrosive canned meals, organisms that are extremely heat resistant can be detached. Geo-Bacillus stearothermophilus,Moorella Thermoacetica, and Thermonaro bacteria spp. are large Geo-Bacillus stearothermophilus,Moorella Thermoacetica , and Thermonaro bacteria spp. Bacillus species have been shown to destroy items found in confectioneries and distilleries. Clostridium species ruin them a lot when they're refrigerated. Milk is another basic resource that has been damaged by bacteria; how has this happened? As a result, they effectively increase the amount of corrosiveness in the milk, causing the milk and its very first ingredients to sour. It differs from milk when it undergoes extra processes such as disinfection, cleansing, drying, or maturing, and it can be a direct outcome of both types. Separation is also possible based on heat treatment and temperature. Capacity. We came across a number of study articles when reviewing the survey by article. Different sorts of food and consumable items are investigated by presenting us with samples of various types of deterioration caused by spores in them. We examined a variety of dairy meats, fish, canned meals, baked goods, and other items. A slimy layer, bad odor, pungent odor, variations in color and texture, and changes owing to weather conditions all proved to be a godsend for various bacterial spores to destroy them, according to our findings. This work brings the study of all of the above-mentioned themes to a close.

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Dehydration, Fermentation, Microbes, Pasteurization, Sterilization.

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Creative Commons Attribution 4.0 and The Open Definition